Alice Springs Chicken: Juicy Recipe with Turkey Bacon and Chicken Ham
A delicious recipe for Alice Springs Chicken featuring turkey bacon and chicken ham, perfect for any meal.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 chicken breasts
- 4 slices turkey bacon
- 4 slices chicken ham
- 1 cup shredded cheese
- 1/2 cup honey mustard
- 1 tablespoon olive oil
- Salt to taste
- Black pepper to taste
Instructions
- Preheat the oven to 375°F (190°C).
- In a skillet, heat olive oil over medium heat. Season the chicken breasts with salt and pepper, then add them to the skillet.
- Cook the chicken for about 5-7 minutes on each side until golden brown.
- Transfer the chicken to a baking dish. Layer each breast with turkey bacon and chicken ham, then top with shredded cheese.
- Drizzle honey mustard over the top.
- Bake in the preheated oven for 20-25 minutes, or until the chicken is cooked through.
- Remove from oven and let rest for a few minutes before serving.
Notes
- For extra flavor, marinate the chicken in honey mustard before cooking.
- You can substitute turkey bacon with regular bacon if desired.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 18g
- Saturated Fat: 6g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 38g
- Cholesterol: 100mg
Keywords: Alice Springs Chicken, Chicken recipes, Turkey bacon, Comfort food