Print

Amish-Style Apple and Cinnamon Baked Oatmeal: An Easy Morning Delight

Amish-Style Apple and Cinnamon Baked Oatmeal
Print Recipe

Start your day with this delicious and easy Amish-Style Apple and Cinnamon Baked Oatmeal that combines the comforting flavors of cinnamon and apples.

Ingredients

Scale
  • 2 cups rolled oats
  • 2 cups milk
  • 1 cup diced apples
  • 1/2 cup brown sugar
  • 1 teaspoon cinnamon
  • 1/2 teaspoon salt
  • 1 teaspoon vanilla extract
  • 2 eggs

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, mix the rolled oats, milk, diced apples, brown sugar, cinnamon, salt, vanilla extract, and eggs.
  3. Pour the mixture into a greased baking dish.
  4. Bake for 30-35 minutes or until set.
  5. Let it cool slightly before serving.

Notes

  • This dish can be served warm or cold.
  • Add nuts or raisins for extra texture.

Nutrition

Keywords: Amish-Style Apple and Cinnamon Baked Oatmeal

Find it online: https://www.cookerynative.com/amishstyle-apple-and-cinnamon-baked-oatmeal-an-easy-morning-delight/