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Autumn Wild Rice Soup: A Cozy, Healthy Twist with Turkey Bacon

Autumn Wild Rice Soup
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A comforting and nutritious soup featuring wild rice and turkey bacon, perfect for chilly autumn evenings.

Ingredients

Scale
  • 1 tablespoon olive oil
  • 1 medium onion, chopped
  • 2 cloves garlic, minced
  • 3 carrots, diced
  • 2 stalks celery, diced
  • 1 cup wild rice
  • 6 cups vegetable broth
  • 1 cup cooked turkey bacon, chopped
  • 1 teaspoon dried thyme
  • 1 teaspoon dried rosemary
  • Salt and pepper to taste
  • 1 cup kale, chopped

Instructions

  1. Heat olive oil in a large pot over medium heat. Add onion and garlic, sauté until softened.
  2. Add carrots and celery, cooking until they begin to soften.
  3. Stir in the wild rice, broth, turkey bacon, thyme, rosemary, salt, and pepper. Bring to a boil.
  4. Reduce heat and simmer for 45 minutes, or until rice is tender.
  5. Add kale and cook for an additional 5 minutes.
  6. Serve warm and enjoy your cozy soup!

Notes

  • This soup is best served fresh but can be stored in the refrigerator for up to 5 days.
  • For extra creaminess, consider stirring in a splash of cream or milk before serving.

Nutrition

Keywords: Autumn Wild Rice Soup, healthy soup, turkey bacon, cozy recipes

Find it online: https://www.cookerynative.com/autumn-wild-rice-soup-a-cozy-healthy-twist-with-turkey-bacon/