Best Brownie Recipe for Indulgently Fudgy Treats at Home
Discover the best brownie recipe that creates deliciously fudgy treats right at home. Perfect for indulging your sweet tooth!
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 24 brownies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup unsalted butter
- 2 cups granulated sugar
- 4 large eggs
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- 1 cup unsweetened cocoa powder
- 1/2 teaspoon salt
- 1 cup chocolate chips
Instructions
- Preheat the oven to 350°F (175°C) and grease a 9×13 inch baking pan.
- Melt the butter in a saucepan over medium heat. Remove from heat and stir in sugar, eggs, and vanilla.
- Combine flour, cocoa, and salt; gradually stir into the butter mixture until smooth.
- Fold in chocolate chips and pour the batter into the prepared pan.
- Bake for 25-30 minutes, or until a toothpick comes out with a few moist crumbs.
- Let cool before cutting into squares.
Notes
- For extra fudginess, do not overbake.
- Optional: top with a dusting of powdered sugar or serve with ice cream.
Nutrition
- Serving Size: 1 brownie
- Calories: 200
- Sugar: 20g
- Sodium: 50mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 30mg
Keywords: Best Brownie Recipe, Fudgy Brownies, Homemade Brownies