Best Chocolate Kinder Bueno Cake Recipe for Sweet Indulgence
This Best Chocolate Kinder Bueno Cake is a delightful treat for chocolate lovers.
- Author: Souzan
- Prep Time: 20 minutes
- Cook Time: 35 minutes
- Total Time: 55 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 1 ½ cups all-purpose flour
- 1 cup granulated sugar
- ½ cup unsweetened cocoa powder
- 1 teaspoon baking powder
- ½ teaspoon baking soda
- ¼ teaspoon salt
- 2 large eggs
- ¾ cup milk
- ½ cup vegetable oil
- 2 teaspoons vanilla extract
- 1 cup boiling water
- 4 Kinder Bueno bars, chopped
- Preheat your oven to 350°F (175°C) and grease two 9-inch round cake pans.
- In a large bowl, combine the flour, sugar, cocoa powder, baking powder, baking soda, and salt.
- Add the eggs, milk, vegetable oil, and vanilla extract to the dry ingredients and mix until well combined.
- Gradually stir in the boiling water until the batter is smooth.
- Fold in the chopped Kinder Bueno bars.
- Divide the batter evenly between the two prepared pans and bake for 30-35 minutes.
- Once baked, remove from the oven and let cool completely.
- Frost the cake with your favorite chocolate frosting and garnish with additional Kinder Bueno pieces.
Notes
- For best results, let the cake cool completely before frosting.
- You can substitute Kinder Bueno with your favorite chocolate bar if desired.
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 28g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 40mg
Keywords: Best Chocolate Kinder Bueno Cake