Cajun Chicken & Rice Skillet: Easy, Flavorful Family Dinner
Enjoy a delicious Cajun Chicken & Rice Skillet that’s easy to make and perfect for a family dinner.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Skillet
- Cuisine: Cajun
- Diet: Gluten-free
Ingredients
Scale
- 1 pound chicken breast, diced
- 1 cup long grain rice
- 2 cups chicken broth
- 1 tablespoon Cajun seasoning
- 1 bell pepper, chopped
- 1 onion, diced
- 2 cloves garlic, minced
- 1 tablespoon olive oil
Instructions
- In a large skillet, heat olive oil over medium heat.
- Add chicken and cook until browned.
- Stir in garlic, onion, and bell pepper; cook until softened.
- Add rice, chicken broth, and Cajun seasoning; stir well.
- Bring to a boil, then cover and simmer for 20 minutes or until rice is cooked.
- Fluff with a fork and serve hot.
Notes
- For extra flavor, let the dish sit covered for a few minutes before serving.
- Add your favorite vegetables for a nutrition boost.
Nutrition
- Serving Size: 1 plate
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 2g
- Protein: 35g
- Cholesterol: 90mg
Keywords: Cajun Chicken, Family Dinner, Easy Recipes