Caramel Brownie Cheesecake: The Ultimate Indulgent Dessert Recipe
Indulge in a rich, creamy, and decadent Caramel Brownie Cheesecake that combines the best of both worlds.
- Author: Souzan
- Prep Time: 30 minutes
- Cook Time: 25 minutes
- Total Time: 4 hours 55 minutes
- Yield: 8 servings 1x
- Category: dessert
- Method: baking
- Cuisine: American
- Diet: vegetarian
- 1 cup granulated sugar
- 1/2 cup unsweetened cocoa powder
- 1/2 cup butter, melted
- 3 large eggs
- 1 teaspoon vanilla extract
- 8 ounces cream cheese, softened
- 1 cup heavy cream
- 1/2 cup caramel sauce
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, combine sugar, cocoa, and melted butter.
- Add the eggs one at a time, mixing well after each addition.
- Stir in vanilla and pour the mixture into a greased springform pan.
- Bake for 25 minutes, then let it cool.
- In another bowl, beat the cream cheese until smooth.
- Add heavy cream and caramel sauce, mixing until combined.
- Spread the cheesecake layer over the cooled brownie base.
- Refrigerate for at least 4 hours before serving.
Notes
- For best results, use room temperature ingredients.
- Can be topped with additional caramel sauce before serving.
Nutrition
- Serving Size: 1 slice
- Calories: 450
- Sugar: 35g
- Sodium: 200mg
- Fat: 28g
- Saturated Fat: 17g
- Unsaturated Fat: 8g
- Trans Fat: 1g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 115mg
Keywords: Caramel Brownie Cheesecake, dessert, indulgent dessert, cheesecake recipe