Carrot Potato Soup: The Best Comforting Bowl for Cozy Nights
A warm and soothing soup made with carrots and potatoes, perfect for chilly evenings.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Soups
- Method: Stovetop
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 4 large carrots
- 2 medium potatoes
- 1 onion
- 4 cups vegetable broth
- 1 tablespoon olive oil
- 2 cloves garlic
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon thyme
Instructions
- Peel and chop the carrots and potatoes.
- In a large pot, heat olive oil and sauté onions and garlic until fragrant.
- Add carrots and potatoes, cook for a few minutes.
- Pour in vegetable broth and bring to a boil.
- Reduce heat and simmer until vegetables are tender.
- Blend the soup until smooth, season with salt, pepper, and thyme.
Notes
- Serve with crusty bread for a complete meal.
- Can add cream for extra richness.
Nutrition
- Serving Size: 1 bowl
- Calories: 250
- Sugar: 5
- Sodium: 800
- Fat: 9
- Saturated Fat: 1
- Unsaturated Fat: 7
- Trans Fat: 0
- Carbohydrates: 40
- Fiber: 8
- Protein: 5
- Cholesterol: 0
Keywords: Carrot Potato Soup, soup, comfort food, cozy nights