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Chewy Pumpkin Spice Cookies: The Best Fall Treat You’ll Love

Chewy Pumpkin Spice Cookies
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Enjoy the delightful taste of fall with these chewy pumpkin spice cookies, perfect for any autumn gathering.

Ingredients

Scale
  • 1 cup pumpkin puree
  • 1 cup brown sugar
  • 1/2 cup granulated sugar
  • 1/2 cup unsalted butter, softened
  • 1 large egg
  • 2 teaspoons vanilla extract
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 2 teaspoons pumpkin spice
  • 1/2 teaspoon salt

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, cream together the softened butter, brown sugar, and granulated sugar until smooth.
  3. Beat in the egg, pumpkin puree, and vanilla extract until well combined.
  4. In another bowl, whisk together flour, baking soda, baking powder, pumpkin spice, and salt.
  5. Gradually add the dry ingredients to the wet mixture, stirring until combined.
  6. Drop rounded tablespoons of dough onto a baking sheet lined with parchment paper.
  7. Bake for 10-12 minutes, or until edges are golden.
  8. Let cool on the baking sheet for 5 minutes before transferring to a wire rack.

Notes

  • Add chocolate chips for a sweeter touch.
  • Adjust the pumpkin spice according to your taste preference.

Nutrition

Keywords: Chewy Pumpkin Spice Cookies, Fall Treats, Pumpkin Recipes

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