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Cookies and Cream Cookie Recipe: Easy Treat for Every Occasion

Cookies and Cream Cookie Recipe

A deliciously easy Cookies and Cream Cookie recipe perfect for any occasion.

Ingredients

Scale
  • 1 cup butter, softened
  • 1 cup granulated sugar
  • 1 cup brown sugar, packed
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 3 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup crushed cookies (like Oreos)

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, cream together the butter, granulated sugar, and brown sugar until smooth.
  3. Add the eggs one at a time, then stir in the vanilla.
  4. In another bowl, whisk together flour, baking soda, and salt.
  5. Gradually blend dry ingredients into the creamed mixture.
  6. Fold in the crushed cookies.
  7. Drop by rounded tablespoons onto ungreased cookie sheets.
  8. Bake for 10-12 minutes or until golden.
  9. Allow cookies to cool on the baking sheet for a few minutes before transferring to wire racks.

Notes

  • For extra flavor, consider adding chocolate chips.
  • Let the cookies cool completely for best texture.

Nutrition

Keywords: Cookies and Cream Cookie Recipe