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Cool Ranch Taco Pizza: The Best Homemade Twist for Taco Night

Cool Ranch Taco Pizza

A delicious and exciting twist on traditional taco night, featuring a cool ranch flavor infused in a homemade pizza.

Ingredients

Scale
  • 1 pound pizza dough
  • 1 cup refried beans
  • 1 cup cooked ground beef
  • 1 cup shredded cheddar cheese
  • 1 cup shredded lettuce
  • 1 cup diced tomatoes
  • 1/2 cup cool ranch dressing
  • 1/4 cup sliced black olives
  • 1/4 cup chopped green onions

Instructions

  1. Preheat your oven to 450°F (230°C).
  2. Roll out the pizza dough on a floured surface to your desired thickness.
  3. Spread the refried beans evenly over the dough.
  4. Add cooked ground beef, followed by cheddar cheese.
  5. Bake in the preheated oven for 12-15 minutes or until the crust is golden and cheese is bubbly.
  6. Once baked, remove from the oven and let it cool for a few minutes.
  7. Drizzle cool ranch dressing over the top.
  8. Top with shredded lettuce, diced tomatoes, black olives, and green onions.
  9. Slice and serve immediately.

Notes

  • For extra flavor, consider adding jalapeños or avocado.
  • This pizza can also be made with a cauliflower crust for a low-carb option.

Nutrition

Keywords: Cool Ranch Taco Pizza, taco night, homemade pizza