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Copycat Publix Pizza Dough: Easy, Homemade Delight for Foodies

Copycat Publix Pizza Dough

This copycat recipe for Publix pizza dough is simple to make and yields a delicious, homemade crust perfect for pizza night.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 teaspoon salt
  • 1 teaspoon sugar
  • 1 packet instant yeast (2 1/4 teaspoons)
  • 3/4 cup warm water
  • 1 tablespoon olive oil

Instructions

  1. In a large bowl, combine the flour, salt, sugar, and yeast.
  2. Gradually add the warm water and olive oil.
  3. Knead the dough on a floured surface for about 5 minutes until smooth.
  4. Place the dough in a greased bowl, cover it, and let it rise for about 1 hour.
  5. Preheat the oven to 475°F (245°C).
  6. Roll out the dough to your desired thickness and shape on a pizza stone or baking sheet.
  7. Add your favorite toppings and bake for 12-15 minutes.

Notes

  • For a crispier crust, bake the dough on a pizza stone.
  • This dough can be made ahead of time and stored in the refrigerator.

Nutrition

Keywords: Copycat Publix Pizza Dough, homemade pizza dough, easy pizza recipe