Crack Breakfast Casserole: Easy Turkey Bacon & Chicken Ham Delight
A delicious and easy breakfast casserole featuring turkey bacon and chicken ham.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 8 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 6 eggs
- 1 cup milk
- 1 cup shredded cheese
- 1 pound turkey bacon
- 1 pound chicken ham
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, whisk together eggs and milk.
- Add cheese, salt, and pepper into the egg mixture.
- In a skillet, cook turkey bacon and chicken ham until crispy.
- Layer the cooked meats in a greased baking dish.
- Pour the egg mixture over the meats.
- Bake for 30-35 minutes or until the casserole is set.
- Let cool for a few minutes before serving.
Notes
- Can substitute turkey bacon with regular bacon if desired.
- Store leftovers in an airtight container in the refrigerator.
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 2g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 20g
- Cholesterol: 180mg
Keywords: Crack Breakfast Casserole