Crack Burger: Juicy Turkey Bacon and Chicken Ham Delight
A flavorful and delectable burger recipe featuring juicy turkey bacon and chicken ham.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Grilling
- Cuisine: American
- Diet: Low Carb
Ingredients
Scale
- 1 pound ground turkey
- 4 slices turkey bacon
- 4 slices chicken ham
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
- 4 burger buns
- 4 slices cheese (optional)
Instructions
- Preheat grill or skillet over medium heat.
- In a bowl, combine ground turkey, garlic powder, onion powder, salt, and pepper. Mix well.
- Form mixture into burger patties.
- Cook turkey bacon in a skillet until crispy; set aside.
- Grill or cook the turkey burger patties for about 5-7 minutes on each side, until cooked through.
- During the last minute of cooking, add a slice of cheese on each patty if desired.
- Assemble the burgers on buns with turkey bacon and chicken ham.
- Serve hot.
Notes
- For a spicy kick, add some hot sauce to the mixture.
- Feel free to add your favorite toppings like lettuce, tomato, or avocado.
Nutrition
- Serving Size: 1 burger
- Calories: 350
- Sugar: 1g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 6g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 80mg
Keywords: Crack Burger, Turkey Bacon, Chicken Ham, Turkey Burger