Crack Burgers Recipe: Cheesy, Crispy Turkey Bacon Ranch Delight
Deliciously cheesy and crispy turkey bacon burgers with a ranch twist.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Grilling
- Cuisine: American
- Diet: Low Carb
Ingredients
Scale
- 1 pound ground turkey
- 1 cup shredded cheddar cheese
- 4 slices crispy turkey bacon
- 1/2 cup ranch dressing
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon black pepper
- 1 teaspoon salt
Instructions
- Preheat grill to medium heat.
- In a bowl, mix ground turkey, cheese, bacon, and spices.
- Form into patties and grill for about 5-7 minutes on each side.
- Top with ranch dressing before serving.
Notes
- Make sure the burgers are cooked through to an internal temperature of 165°F.
- Serve with additional ranch dressing on the side.
Nutrition
- Serving Size: 1 burger
- Calories: 300
- Sugar: 2g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 7g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 80mg
Keywords: Crack Burgers, Cheesy Burgers, Turkey Bacon Burgers, Ranch Burgers