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Creamy Cajun Chicken Pasta: An Easy Weeknight Indulgence

Creamy Cajun Chicken Pasta
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Indulge in this rich and creamy Cajun chicken pasta perfect for a weeknight dinner.

Ingredients

Scale
  • 1 pound penne pasta
  • 2 tablespoons olive oil
  • 1 pound chicken breast, cut into strips
  • 2 teaspoons Cajun seasoning
  • 3 cloves garlic, minced
  • 1 cup heavy cream
  • 1 cup chicken broth
  • 1 cup grated Parmesan cheese
  • Salt to taste
  • Black pepper to taste
  • 2 tablespoons chopped parsley

Instructions

  1. Cook the penne pasta according to package instructions. Drain and set aside.
  2. In a large skillet, heat olive oil over medium heat. Add the chicken strips and Cajun seasoning. Cook until the chicken is browned and cooked through.
  3. Add the minced garlic and sauté for about 1 minute until fragrant.
  4. Stir in the heavy cream and chicken broth. Bring to a simmer.
  5. Add the cooked pasta and Parmesan cheese. Stir until the cheese is melted and the pasta is well coated.
  6. Season with salt and black pepper to taste.
  7. Garnish with chopped parsley before serving.

Notes

  • For a spicier dish, add more Cajun seasoning.
  • Feel free to add vegetables like bell peppers or spinach for extra nutrition.

Nutrition

Keywords: Creamy Cajun Chicken Pasta, weeknight dinner, easy pasta recipe

Find it online: https://www.cookerynative.com/creamy-cajun-chicken-pasta-an-easy-weeknight-indulgence/