Creamy Cajun Chicken Pasta: Easy, Indulgent Comfort Food Delight
A rich and creamy pasta dish infused with Cajun flavors, perfect for a comforting meal.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Stovetop
- Cuisine: Cajun
- Diet: Gluten-free option available
- 1 pound chicken breast, sliced
- 8 ounces fettuccine pasta
- 2 tablespoons Cajun seasoning
- 1 cup heavy cream
- 1 cup chicken broth
- 1/2 cup grated Parmesan cheese
- 2 tablespoons olive oil
- 1 bell pepper, sliced
- 1 onion, chopped
- 2 cloves garlic, minced
- Salt to taste
- Pepper to taste
- Cook the fettuccine pasta according to package instructions. Drain and set aside.
- In a large skillet, heat olive oil over medium-high heat.
- Add sliced chicken and Cajun seasoning, cooking until the chicken is browned and cooked through.
- Add onion, bell pepper, and garlic, sautéing until soft.
- Pour in chicken broth and heavy cream, bringing to a simmer.
- Stir in Parmesan cheese until melted and the sauce is creamy.
- Toss in cooked fettuccine and mix until well coated.
- Season with salt and pepper to taste. Serve immediately.
Notes
- For extra spice, add more Cajun seasoning.
- This dish can be garnished with fresh parsley for added flavor.
Nutrition
- Serving Size: 1 plate
- Calories: 650
- Sugar: 2g
- Sodium: 800mg
- Fat: 35g
- Saturated Fat: 20g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 120mg
Keywords: Creamy Cajun Chicken Pasta, Comfort Food, Easy Recipes