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Creamy Cajun Chicken Pasta: Indulgent Flavor in Every Bite

Creamy Cajun Chicken Pasta
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A rich and flavorful dish that combines tender chicken with Cajun seasonings and creamy pasta.

Ingredients

Scale
  • 1 pound chicken breast, diced
  • 8 ounces fettuccine pasta
  • 1 tablespoon olive oil
  • 1 tablespoon Cajun seasoning
  • 1 cup heavy cream
  • 1 cup chicken broth
  • 1 cup bell peppers, sliced
  • 1/2 cup onion, chopped
  • 2 cloves garlic, minced
  • 1/2 cup grated Parmesan cheese
  • 2 tablespoons parsley, chopped

Instructions

  1. Cook the fettuccine according to package instructions until al dente, then drain and set aside.
  2. In a large skillet, heat olive oil over medium heat. Add the diced chicken and cook until browned.
  3. Stir in the Cajun seasoning, garlic, onion, and bell peppers. Sauté until vegetables are tender.
  4. Add chicken broth and heavy cream to the skillet. Bring to a simmer.
  5. Mix in the cooked fettuccine and Parmesan cheese. Stir until well combined and heated through.
  6. Garnish with parsley before serving.

Notes

  • This dish can be customized with different vegetables or protein alternatives.
  • If you prefer a spicier flavor, add more Cajun seasoning or a pinch of cayenne pepper.

Nutrition

Keywords: Creamy Cajun Chicken Pasta, Pasta Recipe, Cajun Food

Find it online: https://www.cookerynative.com/creamy-cajun-chicken-pasta-indulgent-flavor-in-every-bite/