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Creamy Cajun Chicken Pasta: Easy Comfort Food You’ll Love

Creamy Cajun Chicken Pasta

A deliciously creamy and spicy pasta dish that’s perfect for a comforting meal.

Ingredients

Scale
  • 8 ounces fettuccine pasta
  • 1 pound chicken breast, sliced
  • 2 tablespoons Cajun seasoning
  • 2 tablespoons olive oil
  • 3 cloves garlic, minced
  • 1 cup heavy cream
  • 1 cup grated Parmesan cheese
  • 1/2 cup green onion, chopped

Instructions

  1. Cook the fettuccine pasta according to package directions; drain and set aside.
  2. In a large skillet, heat olive oil over medium heat. Add the sliced chicken and season with Cajun seasoning.
  3. Cook the chicken for about 5-7 minutes, or until browned and cooked through.
  4. Add minced garlic and cook for an additional minute.
  5. Stir in heavy cream and bring to a simmer.
  6. Add the cooked pasta and Parmesan cheese; toss to coat.
  7. Garnish with chopped green onions before serving.

Notes

  • For extra spice, add more Cajun seasoning to taste.
  • This dish pairs well with a fresh garden salad.

Nutrition

Keywords: Creamy Cajun Chicken Pasta