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Creamy Chicken and Rice Casserole: Easy Dinner Delight with Turkey Bacon

Creamy Chicken and Rice Casserole Recipe for Easy Dinner
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A deliciously creamy chicken and rice casserole recipe featuring turkey bacon, perfect for an easy dinner.

Ingredients

Scale
  • 2 cups cooked rice
  • 1 pound chicken breast, diced
  • 1 cup turkey bacon, chopped
  • 1 can cream of chicken soup
  • 1 cup milk
  • 1 cup shredded cheddar cheese
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large mixing bowl, combine cooked rice, diced chicken, chopped turkey bacon, cream of chicken soup, and milk.
  3. Add garlic powder, onion powder, salt, and pepper to the mixture and stir until well combined.
  4. Transfer the mixture to a greased baking dish and spread it evenly.
  5. Top with shredded cheddar cheese.
  6. Bake in the preheated oven for 30-35 minutes, or until heated through and the cheese is bubbly.
  7. Remove from the oven and let it cool for a few minutes before serving.

Notes

  • This casserole can be prepared a day in advance and stored in the refrigerator before baking.
  • Feel free to add your favorite vegetables, such as peas or carrots, for extra flavor and nutrition.

Nutrition

Keywords: Creamy Chicken and Rice Casserole, Easy Dinner, Turkey Bacon

Find it online: https://www.cookerynative.com/creamy-chicken-and-rice-casserole-easy-dinner-delight-with-turkey-bacon/