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Creamy Garlic Chicken Pasta: Indulgent Comfort in Every Bite

Creamy Garlic Chicken Pasta

This Creamy Garlic Chicken Pasta is the perfect indulgent comfort dish, bursting with flavor and creamy goodness.

Ingredients

Scale
  • 8 ounces fettuccine pasta
  • 2 tablespoons olive oil
  • 1 pound chicken breast, sliced
  • 4 cloves garlic, minced
  • 1 cup heavy cream
  • 1 cup grated parmesan cheese
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 tablespoon chopped parsley

Instructions

  1. Cook the fettuccine pasta according to package instructions. Drain and set aside.
  2. In a large skillet, heat the olive oil over medium heat. Add the sliced chicken breast and cook until browned and cooked through.
  3. Add the minced garlic to the skillet and sauté for about 1 minute until fragrant.
  4. Stir in the heavy cream and bring to a simmer.
  5. Add the parmesan cheese, salt, and pepper. Stir until the cheese is melted and the sauce is creamy.
  6. Add the cooked pasta to the skillet and toss to coat the pasta in the sauce.
  7. Garnish with chopped parsley and serve immediately.

Notes

  • For added flavor, consider adding some red pepper flakes for a bit of heat.
  • This dish pairs well with a side salad for a complete meal.

Nutrition

Keywords: Creamy Garlic Chicken Pasta