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Creamy Italian Herb Chicken Pasta: A Simple Comfort Dish

Creamy Italian Herb Chicken Pasta
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A delicious creamy pasta dish with Italian herbs that brings comfort to your table.

Ingredients

Scale
  • 8 ounces pasta
  • 2 chicken breasts
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • 1 cup heavy cream
  • 1/2 cup grated Parmesan cheese
  • Salt to taste
  • Black pepper to taste

Instructions

  1. Cook pasta according to package instructions. Drain and set aside.
  2. In a large skillet, heat olive oil over medium heat.
  3. Season chicken breasts with garlic powder, oregano, basil, salt, and pepper.
  4. Add chicken to the skillet and cook until golden brown and cooked through, about 5-7 minutes per side.
  5. Remove chicken from skillet and slice into strips.
  6. In the same skillet, add heavy cream and bring to a gentle simmer.
  7. Stir in Parmesan cheese until melted and combined.
  8. Add the cooked pasta and chicken back into the skillet, tossing to combine.
  9. Serve hot, garnished with additional herbs if desired.

Notes

  • For extra flavor, consider adding fresh herbs such as parsley or thyme.
  • Pair this dish with a side salad for a complete meal.

Nutrition

Keywords: Creamy Italian Herb Chicken Pasta

Find it online: https://www.cookerynative.com/creamy-italian-herb-chicken-pasta-a-simple-comfort-dish/