Creamy Pesto Sauce Pasta with Turkey Bacon and Chicken Ham Delight
A delicious creamy pasta dish that combines the flavors of pesto, turkey bacon, and chicken ham.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Pasta
- Method: Stovetop
- Cuisine: Italian
- Diet: Meat-Based
Ingredients
Scale
- 8 ounces pasta
- 4 strips turkey bacon
- 1 cup chicken ham, diced
- 1 cup heavy cream
- 1/2 cup pesto sauce
- 1/4 cup grated Parmesan cheese
- 1 teaspoon garlic powder
- Salt to taste
- Pepper to taste
Instructions
- Cook the pasta according to package instructions until al dente.
- In a skillet, cook the turkey bacon until crispy.
- Add the diced chicken ham and sauté for a few more minutes.
- Stir in the heavy cream and pesto sauce, mixing well.
- Combine the cooked pasta with the sauce and toss to coat.
- Sprinkle with Parmesan cheese, garlic powder, salt, and pepper, and serve hot.
Notes
- You can substitute the turkey bacon with regular bacon for a different flavor.
- For a vegetarian option, use a meat substitute.
Nutrition
- Serving Size: 1 plate
- Calories: 450
- Sugar: 3g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 80mg
Keywords: Creamy Pesto Sauce Pasta, Turkey Bacon, Chicken Ham, Pasta Recipe