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Creamy Turkey Bacon Carbonara Pasta: An Indulgent Comfort Meal

Creamy Bacon Carbonara Pasta
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Indulge in the rich and creamy flavor of this delicious turkey bacon carbonara pasta that is perfect for a cozy meal.

Ingredients

Scale
  • 8 ounces spaghetti
  • 4 strips turkey bacon
  • 2 large eggs
  • 1 cup grated Parmesan cheese
  • 1 tablespoon olive oil
  • 2 cloves garlic, minced
  • 1/2 teaspoon black pepper
  • 1/4 teaspoon salt
  • 2 tablespoons chopped parsley for garnish

Instructions

  1. Cook the spaghetti according to package instructions. Drain and set aside.
  2. In a skillet, cook the turkey bacon over medium heat until crispy. Remove and chop.
  3. In a bowl, whisk together the eggs and Parmesan cheese.
  4. In the same skillet, add olive oil and garlic; sauté for about 1 minute.
  5. Add the drained spaghetti to the skillet, then quickly stir in the egg mixture, allowing the heat to cook the eggs slightly.
  6. Add the chopped bacon, salt, and pepper, mixing until well combined.
  7. Serve hot, garnished with parsley.

Notes

  • For a richer flavor, consider using pancetta instead of turkey bacon.
  • Make sure the pasta is hot to help cook the egg mixture properly.

Nutrition

Keywords: Creamy Bacon Carbonara Pasta, Comfort Meal, Turkey Bacon

Find it online: https://www.cookerynative.com/creamy-turkey-bacon-carbonara-pasta-an-indulgent-comfort-meal/