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Crockpot Broccoli Cheese Soup: The Best Comfort Food for All

Crockpot Broccoli Cheese Soup

This delightful crockpot broccoli cheese soup is the ultimate comfort food, perfect for chilly days.

Ingredients

Scale
  • 4 cups broccoli florets
  • 1 cup diced carrots
  • 1 cup diced onions
  • 4 cups vegetable broth
  • 2 cups shredded cheddar cheese
  • 1 cup heavy cream
  • 1 teaspoon garlic powder
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions

  1. In a crockpot, combine broccoli, carrots, onions, and vegetable broth.
  2. Cook on low for 6-8 hours or high for 3-4 hours until vegetables are tender.
  3. Blend the soup using an immersion blender until smooth.
  4. Stir in cheddar cheese and heavy cream, and cook for an additional 30 minutes.
  5. Season with garlic powder, salt, and pepper before serving.

Notes

  • For a thicker soup, add more cheese after blending.
  • Adjust seasoning according to taste.

Nutrition

Keywords: Crockpot, Broccoli, Cheese, Soup, Comfort Food