Crockpot Cheeseburger Soup: Indulgent Comfort Food Made Easy
This Crockpot Cheeseburger Soup is the ultimate indulgent comfort food that’s not only easy to make but also delicious and satisfying.
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Total Time: 6 hours 15 minutes
- Yield: 6 servings 1x
- Category: Soup
- Method: Slow Cooking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound ground beef
- 1 cup onion, diced
- 3 cloves garlic, minced
- 4 cups beef broth
- 2 cups potatoes, diced
- 1 cup carrots, chopped
- 1 cup celery, chopped
- 1 teaspoon paprika
- 1 teaspoon dried thyme
- 2 cups cheddar cheese, shredded
- 1 cup milk
- salt and pepper to taste
Instructions
- In a skillet, brown the ground beef over medium heat.
- Transfer the cooked beef to the crockpot along with onions, garlic, beef broth, potatoes, carrots, celery, paprika, and thyme.
- Cook on low for 6-8 hours or on high for 4 hours.
- About 30 minutes before serving, stir in the cheddar cheese and milk, and allow to melt.
- Season with salt and pepper to taste before serving.
Notes
- This soup can be made ahead and stored in the fridge for easy reheating.
- Feel free to add more vegetables based on your preference.
Nutrition
- Serving Size: 1 bowl
- Calories: 400
- Sugar: 3g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 5g
- Trans Fat: 1g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Crockpot, Cheeseburger, Soup, Comfort Food