Crockpot Chicken Gnocchi Soup: Easy Comfort Food Delight
A warm and hearty crockpot chicken gnocchi soup that’s perfect for any day.
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Total Time: 6 hours 15 minutes
- Yield: 6 servings 1x
- Category: soup
- Method: crockpot
- Cuisine: Italian
- Diet: gluten-free
Ingredients
Scale
- 1 pound chicken breast
- 16 ounces gnocchi
- 4 cups chicken broth
- 1 cup carrots, diced
- 1 cup celery, diced
- 1 medium onion, chopped
- 2 cups spinach, fresh
- 1 teaspoon garlic powder
- 1 teaspoon dried thyme
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 1 cup heavy cream
Instructions
- Place all ingredients except gnocchi and spinach in the crockpot.
- Cook on low for 6-8 hours or high for 4 hours.
- Shred chicken before serving and stir in gnocchi and spinach.
- Cook for an additional 30 minutes.
Notes
- For a thicker soup, add more heavy cream.
- Feel free to add other vegetables like peas or corn.
Nutrition
- Serving Size: 1 bowl
- Calories: 400
- Sugar: 3g
- Sodium: 900mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 75mg
Keywords: Crockpot Chicken Gnocchi Soup