Crockpot Creamy Tomato Basil Chicken for Easy Weeknight Dinners
A delicious and easy recipe for Crockpot Creamy Tomato Basil Chicken that is perfect for weeknight dinners.
- Prep Time: 15 minutes
- Cook Time: 6-8 hours
- Total Time: 6 hours 15 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Crockpot
- Cuisine: Italian
- Diet: Gluten-Free
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1 can (14.5 ounces) diced tomatoes
- 1 cup heavy cream
- 1/2 cup fresh basil, chopped
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- Place chicken breasts in the crockpot.
- Pour diced tomatoes over the chicken.
- In a bowl, mix heavy cream, basil, garlic powder, onion powder, salt, and black pepper.
- Pour the cream mixture over the chicken.
- Cook on low for 6-8 hours or on high for 3-4 hours.
- Once cooked, shred the chicken and stir it back into the sauce.
- Serve with pasta or rice.
Notes
- Adjust the seasoning according to your taste.
- Add grated parmesan cheese for extra flavor.
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 40g
- Cholesterol: 120mg
Keywords: Crockpot, Creamy, Tomato, Basil, Chicken, Easy, Weeknight, Dinners