Crockpot Garlic Parmesan Chicken Pasta: Easy Comfort Food Delight
A delicious and easy recipe for Crockpot Garlic Parmesan Chicken Pasta that offers a comforting meal for any occasion.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 6-7 hours
- Total Time: 6 hours 15 minutes
- Yield: 6 servings 1x
- Category: Dinner
- Method: Slow Cooker
- Cuisine: Italian
- Diet: Gluten-Free
- 2 pounds chicken breast
- 1 cup chicken broth
- 1 tablespoon minced garlic
- 1 cup grated Parmesan cheese
- 1 teaspoon Italian seasoning
- 8 ounces pasta of your choice
- Salt to taste
- Black pepper to taste
- Fresh parsley for garnish
- Place the chicken breast in the crockpot and add chicken broth, minced garlic, Italian seasoning, salt, and pepper.
- Cook on low for 6-7 hours or until the chicken is cooked through and tender.
- Shred the chicken using two forks and mix with the sauce.
- Cook the pasta according to package instructions and add it to the crockpot.
- Stir in the Parmesan cheese until well combined.
- Serve hot, garnished with fresh parsley.
Notes
- You can add vegetables like spinach or mushrooms for extra flavor and nutrition.
- Adjust the amount of garlic according to your preference.
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 2g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 40g
- Cholesterol: 100mg
Keywords: Crockpot Garlic Parmesan Chicken Pasta