Crunchy Pretzel Chicken Smothered in Turkey Bacon Bliss
Deliciously crunchy pretzel chicken topped with savory turkey bacon.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 chicken breasts
- 1 cup crushed pretzels
- 1/2 cup flour
- 2 eggs
- 1/2 cup cooked turkey bacon, chopped
- 1/2 cup shredded mozzarella cheese
- 1/4 cup ranch dressing
- 1/2 tsp garlic powder
- 1/2 tsp paprika
Instructions
- Preheat the oven to 375°F (190°C).
- Coat chicken breasts with flour, then dip in beaten eggs.
- Roll chicken in crushed pretzels to coat.
- Place chicken on a baking sheet and bake for 25-30 minutes.
- In a skillet, heat chopped turkey bacon until crispy.
- In the last 5 minutes of baking, top chicken with bacon and mozzarella cheese.
- Drizzle ranch dressing over the chicken before serving.
Notes
- Serve with a side salad for a complete meal.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 18g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 90mg
Keywords: Crunchy Pretzel Chicken, Turkey Bacon, Chicken Recipes