Easy Beef and Broccoli Recipe: A Quick and Delicious Twist
This Easy Beef and Broccoli recipe combines tender beef with fresh broccoli in a savory sauce, making it a quick and delicious meal perfect for busy nights.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Stir-fry
- Cuisine: Chinese
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound beef sirloin, thinly sliced
- 2 cups broccoli florets
- 1/4 cup soy sauce
- 2 tablespoons cornstarch
- 2 tablespoons vegetable oil
- 1 teaspoon garlic, minced
- 1 teaspoon ginger, minced
- 1/4 cup beef broth
Instructions
- In a bowl, combine soy sauce, cornstarch, garlic, and ginger. Mix well.
- Add the beef to the marinade and let it sit for 15 minutes.
- Heat vegetable oil in a skillet over medium-high heat. Add the beef and stir-fry until browned.
- Add the broccoli and beef broth to the skillet, stirring well. Cook until broccoli is tender.
- Serve hot over rice or noodles.
Notes
- For extra flavor, add sesame oil to the stir-fry.
- Use fresh broccoli for the best texture.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 2g
- Sodium: 700mg
- Fat: 20g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 60mg
Keywords: Easy Beef and Broccoli, Quick Dinner, Beef Recipes