Easy Breakfast Casserole with Turkey Bacon and Chicken Ham Delight
Enjoy a delicious and simple breakfast with this easy casserole featuring turkey bacon and chicken ham.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 4 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Low Carb
Ingredients
Scale
- 8 slices of turkey bacon
- 6 large eggs
- 1 cup milk
- 2 cups shredded cheese
- 1 cup of diced chicken ham
- 1 teaspoon of salt
- 1/2 teaspoon of black pepper
Instructions
- Preheat the oven to 350°F (175°C).
- In a large skillet, cook the turkey bacon until crispy.
- In a bowl, whisk together eggs and milk.
- Add cheese, chicken ham, salt, and pepper to the egg mixture.
- In a baking dish, layer the cooked bacon. Pour the egg mixture over the bacon.
- Bake for 30-35 minutes or until the eggs are set.
- Let it cool for a few minutes before serving.
Notes
- Feel free to add vegetables like bell peppers or spinach for extra flavor.
- Can be prepared ahead of time and stored in the refrigerator.
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 1g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 20g
- Cholesterol: 180mg
Keywords: Easy Breakfast Casserole, Turkey Bacon, Chicken Ham