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Easy Chicken and Dumplings: A Comforting Family Favorite Recipe

Easy Chicken and Dumplings

This easy chicken and dumplings recipe is a comforting dish that brings families together.

Ingredients

Scale
  • 1 pound boneless chicken breasts
  • 2 cups chicken broth
  • 1 cup flour
  • 1 teaspoon baking powder
  • ½ teaspoon salt
  • ½ cup milk
  • ¼ cup butter
  • 1 cup frozen peas and carrots

Instructions

  1. In a large pot, combine chicken and broth. Bring to a boil.
  2. Reduce heat and simmer until chicken is cooked through. Remove chicken, shred, and set aside.
  3. In a bowl, mix flour, baking powder, and salt. Stir in milk and melted butter until combined.
  4. Drop spoonfuls of the dumpling mixture into the simmering broth.
  5. Cover and cook for about 15 minutes.
  6. Add peas and carrots, and return shredded chicken to the pot. Stir gently.
  7. Serve hot.

Notes

  • For a bit of flavor, add herbs like thyme or rosemary.
  • Serve with a side salad for a complete meal.

Nutrition

Keywords: Easy Chicken and Dumplings, chicken recipes, comfort food