Easy Chicken Street Tacos: A Juicy Recipe for Homemade Delight
This Easy Chicken Street Tacos recipe is perfect for those craving juicy and flavorful homemade tacos.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Stovetop
- Cuisine: Mexican
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound boneless, skinless chicken breasts
- 2 tablespoons olive oil
- 1 tablespoon taco seasoning
- 8 small corn tortillas
- 1 cup diced onions
- 1 cup chopped cilantro
- 1 medium lime, cut into wedges
Instructions
- Heat the olive oil in a skillet over medium heat.
- Season the chicken with taco seasoning and cook until no longer pink in the center, about 7-10 minutes.
- Remove from heat and let the chicken rest for a few minutes before slicing.
- Warm the tortillas in a separate pan.
- Assemble tacos by adding chicken, onions, and cilantro to each tortilla.
- Serve with lime wedges on the side.
Notes
- For extra flavor, marinate the chicken in the taco seasoning for at least 30 minutes before cooking.
- Feel free to add your favorite toppings, such as avocado or salsa.
Nutrition
- Serving Size: 2 tacos
- Calories: 350
- Sugar: 1g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Easy Chicken Street Tacos