Easy Chicken Taco Soup: The Best Comfort Food for Busy Nights
A delicious and comforting soup perfect for busy nights!
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 6 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: Mexican
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1 can black beans, rinsed and drained
- 1 can corn, drained
- 1 can diced tomatoes with green chilies
- 1 packet taco seasoning
- 4 cups chicken broth
- 1 cup diced onion
- 1 cup diced bell pepper
- 3 cloves garlic, minced
- 1 cup shredded cheese (optional)
Instructions
- In a large pot, sauté the onions, bell pepper, and garlic until softened.
- Add the cooked chicken, black beans, corn, diced tomatoes, taco seasoning, and chicken broth.
- Bring to a boil, then reduce heat and simmer for 20-30 minutes.
- Serve hot, topped with cheese if desired.
Notes
- This soup can be easily customized with your favorite toppings like avocado or sour cream.
- Refrigerate leftovers in an airtight container for up to 3 days.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 5g
- Sodium: 800mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 10g
- Protein: 30g
- Cholesterol: 70mg
Keywords: Easy Chicken Taco Soup, Comfort Food, Quick Dinner