Easy Cottage Cheese Tiramisu: A Light and Indulgent Treat
Indulge in this easy cottage cheese tiramisu recipe that’s light yet satisfying.
- Prep Time: 15 minutes
- Total Time: 4 hours 15 minutes
- Yield: 6 servings 1x
- Category: Dessert
- Method: Chill
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 2 cups cottage cheese
- 1 cup heavy cream
- 1/2 cup sugar
- 1 tablespoon vanilla extract
- 1 cup strong brewed coffee
- 12 ladyfinger cookies
- 2 tablespoons cocoa powder
Instructions
- In a mixing bowl, combine cottage cheese, heavy cream, sugar, and vanilla extract. Blend until smooth.
- Dip each ladyfinger in the brewed coffee for a brief moment, then layer them at the bottom of a serving dish.
- Spread half of the cottage cheese mixture over the ladyfingers evenly.
- Repeat the layer with the remaining ladyfingers and cottage cheese mixture.
- Sprinkle cocoa powder on top for garnish.
- Chill in the refrigerator for at least 4 hours before serving.
Notes
- For a richer flavor, you can add a splash of coffee liqueur to the coffee.
- Make sure to use fresh ingredients for the best taste.
Nutrition
- Serving Size: 1 slice
- Calories: 180
- Sugar: 10g
- Sodium: 90mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 30mg
Keywords: Easy Cottage Cheese Tiramisu, Cottage Cheese Dessert, Light Tiramisu