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Easy Salmon Sushi Bake: A Delicious Twist on Comfort Food

Easy Salmon Sushi Bake

Ingredients

Scale
  • 2 cups sushi rice
  • 3 cups water
  • 1 pound cooked salmon, shredded
  • 1/2 cup cream cheese, softened
  • 1/4 cup mayonnaise
  • 2 tablespoons soy sauce
  • 2 teaspoons sriracha (optional)
  • 2 sheets nori, cut into strips
  • 1/4 cup green onions, chopped

Instructions

    Notes

      Nutrition

      Keywords: Easy Salmon Sushi Bake