Eight Treasure Meatloaf Muffins: A Juicy Twist on Home Cooking
A delicious and unique take on meatloaf, these Eight Treasure Meatloaf Muffins are perfect for any family dinner or gathering.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 12 muffins 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: None
Ingredients
Scale
- 1 pound ground beef
- 1/2 cup cooked rice
- 1/2 cup diced bell peppers
- 1/2 cup chopped onions
- 1/4 cup soy sauce
- 1/4 cup breadcrumbs
- 2 eggs
- 1 teaspoon garlic powder
- 1 teaspoon salt
- 1/2 teaspoon pepper
Instructions
- Preheat oven to 350°F (175°C).
- In a large bowl, combine all ingredients.
- Shape the mixture into muffin-sized portions and place in a greased muffin tin.
- Bake for 25-30 minutes or until cooked through.
Notes
- For a spicier version, add diced jalapeños.
- These muffins can also be frozen for later use.
Nutrition
- Serving Size: 1 muffin
- Calories: 250
- Sugar: 2g
- Sodium: 300mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 20g
- Cholesterol: 80mg
Keywords: Eight Treasure Meatloaf Muffins, meatloaf, muffins, family dinner