Filet O Fish Copycat: Easy Recipe for Homemade Ocean Flavor
This easy Filet O Fish copycat recipe brings the taste of the ocean right to your home. Perfectly crispy and flavorful, it’s sure to please.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 2 servings 1x
- Category: Main Course
- Method: Frying
- Cuisine: American
- Diet: Pescatarian
Ingredients
Scale
- 2 pieces white fish fillets
- 1 cup breadcrumbs
- 1/2 cup flour
- 1 egg
- 1/2 cup tartar sauce
- 2 hamburger buns
- 1 slice cheddar cheese
Instructions
- Preheat the fryer to 350°F.
- Coat the fish fillets in flour, dip them in beaten egg, then dredge in breadcrumbs.
- Fry the breaded fillets until golden brown, about 5 minutes.
- Place fried fish on buns, top with tartar sauce and cheese.
- Serve immediately.
Notes
- For extra crunch, double coat the fish fillets.
- Feel free to add lettuce or pickles for extra flavor.
Nutrition
- Serving Size: 1 sandwich
- Calories: 450
- Sugar: 3g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 120mg
Keywords: Filet O Fish Copycat