Florida Orange Rolls: The Best Homemade Treat You’ll Love
Florida Orange Rolls are a delightful homemade treat that will brighten your day with their sweet citrus flavor.
- Author: Souzan
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Total Time: 1 hour 20 minutes
- Yield: 12 rolls 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- 4 cups all-purpose flour
- 1/2 cup granulated sugar
- 2 teaspoons active dry yeast
- 1/2 cup milk, warmed
- 1/4 cup butter, melted
- 2 large eggs
- 1/2 cup fresh orange juice
- 1 tablespoon orange zest
- 1/4 teaspoon salt
- 1 cup powdered sugar
- 2 tablespoons fresh orange juice (for glaze)
- In a large bowl, mix warm milk, sugar, and yeast. Allow it to sit for 5 minutes until frothy.
- Add melted butter, eggs, orange juice, orange zest, and salt. Mix well.
- Gradually incorporate flour until a dough forms.
- Knead the dough on a floured surface for about 5 minutes.
- Transfer the dough to a greased bowl, cover, and let rise in a warm place for about 1 hour or until doubled in size.
- Punch down the dough and roll it out to a rectangle.
- Spread butter on the dough, sprinkle with sugar and orange zest, then roll into a log.
- Cut into rolls and place in a greased baking dish.
- Cover and let rise for another 30 minutes.
- Bake at 350°F for 25-30 minutes until golden brown.
- Mix powdered sugar with orange juice to create a glaze, and drizzle over warm rolls when they come out of the oven.
Notes
- For best flavor, use fresh oranges for juice and zest.
- Let the rolls cool slightly before adding the glaze for the best texture.
Nutrition
- Serving Size: 1 roll
- Calories: 210
- Sugar: 8g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
Keywords: Florida Orange Rolls