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French onion chicken orzo casserole: a cozy, indulgent dish

French onion chicken orzo casserole
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A creamy, savory, and comforting dish that combines the flavors of French onion soup with tender chicken and chewy orzo pasta.

Ingredients

Scale
  • 1 tablespoon olive oil
  • 1 onion sliced
  • 2 cloves garlic minced
  • 2 cups cooked chicken shredded
  • 1 cup orzo pasta
  • 2 cups chicken broth
  • 1 cup heavy cream
  • 1 teaspoon thyme dried
  • 1 cup Swiss cheese shredded
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. In a large skillet, heat olive oil over medium heat and cook onions until caramelized.
  3. Add garlic and cook for an additional minute.
  4. Stir in shredded chicken, orzo, chicken broth, cream, thyme, salt, and pepper.
  5. Bring to a simmer and let cook for 5-7 minutes.
  6. Transfer the mixture to a baking dish and top with Swiss cheese.
  7. Bake for 25-30 minutes or until the top is golden and bubbly.

Notes

  • Serve with a side of green salad for a complete meal.
  • Can be made ahead and stored in the fridge before baking.

Nutrition

Keywords: French onion chicken orzo casserole, cozy casserole, hearty dinner

Find it online: https://www.cookerynative.com/french-onion-chicken-orzo-casserole-a-cozy-indulgent-dish/