Frito Cowboy Cabbage: A Fun and Easy Twist on Comfort Food
A delicious and fun twist on a classic comfort food, Frito Cowboy Cabbage combines savory flavors and a crunchy topping for an irresistible meal.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 6 servings 1x
- Category: Main Dish
- Method: Skillet
- Cuisine: American
- Diet: Non-Vegetarian
Ingredients
Scale
- 1 head cabbage, chopped
- 1 pound ground beef
- 1 can diced tomatoes
- 1 can corn, drained
- 1 packet taco seasoning
- 2 cups Fritos corn chips
- 1 cup shredded cheese
Instructions
- In a large skillet, cook the ground beef over medium heat until browned.
- Add the chopped cabbage, tomatoes, corn, and taco seasoning; mix well and cook until the cabbage is tender.
- Stir in half of the Fritos and half of the cheese.
- Transfer to a serving dish, topping with the remaining Fritos and cheese.
- Serve hot.
Notes
- This dish can be made with ground turkey or chicken for a lighter option.
- Feel free to add other vegetables like bell peppers or onions for more flavor.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 6g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 4g
- Protein: 20g
- Cholesterol: 70mg
Keywords: Frito Cowboy Cabbage, comfort food, easy recipe