Fudgy Chocolate Brownie Cookies: Indulgent Treat for Dessert Lovers
These fudgy chocolate brownie cookies are the perfect treat for dessert lovers, combining the rich taste of brownies with the convenience of cookies.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 24 cookies 1x
- Category: Desserts
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 1 cup unsalted butter
- 2 cups granulated sugar
- 4 large eggs
- 2 teaspoons vanilla extract
- 1 cup all-purpose flour
- 1 cup cocoa powder
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 2 cups chocolate chips
- Preheat the oven to 350°F (175°C).
- In a large bowl, melt the butter and stir in the sugar.
- Add the eggs one at a time, mixing well after each addition.
- Stir in the vanilla extract.
- In another bowl, whisk together the flour, cocoa powder, baking powder, and salt.
- Gradually add the dry ingredients to the wet mixture and mix until combined.
- Fold in the chocolate chips.
- Drop rounded tablespoons of dough onto baking sheets lined with parchment paper.
- Bake for 10-12 minutes, until the edges are set.
- Let cool before serving.
Notes
- For a richer flavor, use dark chocolate chips.
- Store cookies in an airtight container for up to one week.
Nutrition
- Serving Size: 1 cookie
- Calories: 200
- Sugar: 15g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 30mg
Keywords: Fudgy Chocolate Brownie Cookies, dessert, cookies, brownies