Giant Chocolate Chip Cookies: The Best Indulgent Treat Recipe
Indulge in the rich, gooey goodness of giant chocolate chip cookies with this easy recipe that delivers the ultimate treat.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 12 giant cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 1/4 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 cup unsalted butter, softened
- 3/4 cup granulated sugar
- 3/4 cup packed brown sugar
- 1 teaspoon vanilla extract
- 2 large eggs
- 2 cups semisweet chocolate chips
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, whisk together flour, baking soda, and salt.
- In a separate bowl, cream the butter and sugars until light and fluffy.
- Add the vanilla extract and eggs, mixing well.
- Gradually add the flour mixture and stir in the chocolate chips.
- Drop large spoonfuls of dough onto baking sheets.
- Bake for 12-15 minutes, or until edges are golden.
- Let cool before serving.
Notes
- For extra flavor, chill the dough for 30 minutes before baking.
- Experiment with different types of chocolate chips.
Nutrition
- Serving Size: 1 cookie
- Calories: 320
- Sugar: 25g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
Keywords: Giant Chocolate Chip Cookies