Ham and Cheese Croissant Recipe: Indulgent Chicken Ham Delight
A delicious and indulgent recipe for a ham and cheese croissant filled with chicken ham and topped with melted cheese.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: 2 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: French
- Diet: None
Ingredients
Scale
- 2 croissants
- 100 grams chicken ham
- 50 grams cheese, shredded
- 1 tablespoon mustard
- 1 tablespoon butter
- Salt and pepper to taste
Instructions
- Preheat the oven to 180°C (350°F).
- Cut the croissants in half and spread mustard on each half.
- Layer the chicken ham and then sprinkle the shredded cheese on top.
- Close the croissants and place them on a baking sheet.
- Brush the tops with melted butter.
- Bake in the preheated oven for 10-12 minutes or until the cheese is melted and golden.
- Serve warm.
Notes
- For extra flavor, add herbs like thyme or rosemary.
- Use any type of cheese you prefer.
Nutrition
- Serving Size: 1 croissant
- Calories: 350
- Sugar: 2 grams
- Sodium: 700 mg
- Fat: 20 grams
- Saturated Fat: 10 grams
- Unsaturated Fat: 8 grams
- Trans Fat: 0 grams
- Carbohydrates: 30 grams
- Fiber: 1 gram
- Protein: 15 grams
- Cholesterol: 40 mg
Keywords: Ham and Cheese, Croissant, Recipe, Chicken Ham