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Healthy Banana Baked Oatmeal Muffins: Easy and Delicious Start to Your Day

Healthy Banana Baked Oatmeal Muffins
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Start your day with these Healthy Banana Baked Oatmeal Muffins that are easy to make and delicious!

Ingredients

Scale
  • 2 ripe bananas
  • 2 cups rolled oats
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 teaspoon ground cinnamon
  • 1 cup milk
  • 1/4 cup honey or maple syrup
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1/2 cup chopped walnuts or chocolate chips (optional)

Instructions

  1. Preheat the oven to 350°F (175°C) and line a muffin tin with paper liners.
  2. In a large bowl, mash the ripe bananas.
  3. Add the rolled oats, baking powder, baking soda, salt, and ground cinnamon to the mashed bananas and mix well.
  4. In another bowl, whisk together the milk, honey or maple syrup, eggs, and vanilla extract.
  5. Combine the wet ingredients with the dry ingredients and stir until just combined.
  6. If desired, fold in the chopped walnuts or chocolate chips.
  7. Evenly distribute the muffin batter into the prepared muffin tin.
  8. Bake for 20-25 minutes or until a toothpick inserted into the center comes out clean.
  9. Remove from the oven and let cool for a few minutes before serving.

Notes

  • For a vegan option, substitute the eggs with flax eggs and use plant-based milk.
  • These muffins can be stored in an airtight container for up to a week.

Nutrition

Keywords: Healthy Banana Baked Oatmeal Muffins

Find it online: https://www.cookerynative.com/healthy-banana-baked-oatmeal-muffins-easy-and-delicious-start-to-your-day-2/