Honey Garlic Salmon: Easy Recipe for Juicy Weeknight Dinner
Deliciously sticky honey garlic salmon that is perfect for a quick weeknight meal.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Main Dishes
- Method: Pan Frying
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 fillets salmon
- 1/4 cup honey
- 1/4 cup soy sauce
- 3 cloves garlic, minced
- 1 tablespoon olive oil
- 1/2 teaspoon black pepper
- 2 tablespoons chopped green onions
Instructions
- In a small bowl, whisk together honey, soy sauce, garlic, olive oil, and black pepper.
- Preheat a skillet over medium-high heat.
- Add the salmon fillets to the skillet and pour the honey garlic mixture over them.
- Cook for about 4-5 minutes on each side, or until the salmon is cooked through and flaky.
- Garnish with chopped green onions before serving.
Notes
- Adjust the cooking time for thicker or thinner salmon fillets.
- Serve with steamed vegetables or rice.
Nutrition
- Serving Size: 1 fillet
- Calories: 300
- Sugar: 25g
- Sodium: 450mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 60mg
Keywords: Honey Garlic Salmon, salmon recipe, easy weeknight dinner