Honey Garlic Shrimp Bowls: An Easy Weeknight Delight
A delicious and easy recipe for honey garlic shrimp bowls that you can prepare on a busy weeknight.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Stovetop
- Cuisine: Asian
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound shrimp, peeled and deveined
- 1/4 cup honey
- 1/4 cup soy sauce
- 2 cloves garlic, minced
- 2 teaspoons sesame oil
- 2 cups cooked rice
- 1 cup broccoli, steamed
- 1 tablespoon sesame seeds
Instructions
- In a bowl, mix honey, soy sauce, garlic, and sesame oil.
- Marinate the shrimp in the sauce for 15 minutes.
- Heat a pan over medium-high heat and cook the shrimp for about 3-4 minutes on each side until cooked through.
- Serve shrimp over rice topped with broccoli and sprinkle with sesame seeds.
Notes
- For added spice, include red pepper flakes in the marinade.
- Garnish with green onions for extra flavor.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 20g
- Sodium: 800mg
- Fat: 9g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 150mg
Keywords: Honey Garlic Shrimp, Shrimp Bowls, Easy Dinner Recipe