Instant Pizza Dough: Easy Homemade Delight for Everyone
This Instant Pizza Dough is the perfect solution for a quick and easy homemade pizza, suitable for everyone!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 2 pizzas 1x
- Category: Pizza
- Method: Baking
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 2 cups all-purpose flour
- 1 tablespoon baking powder
- 1 teaspoon salt
- 3/4 cup water
- 2 tablespoons olive oil
Instructions
- Preheat your oven to 475°F (245°C).
- In a mixing bowl, combine the flour, baking powder, and salt.
- Add water and olive oil to the dry mixture. Stir until a dough forms.
- Knead the dough on a floured surface for about 2-3 minutes until smooth.
- Roll out the dough to your desired thickness.
- Place the dough on a pizza stone or baking sheet. Add your favorite toppings.
- Bake in the preheated oven for 12-15 minutes until the crust is golden brown.
Notes
- For added flavor, incorporate herbs into the dough.
- Let the dough rest for 5 minutes before rolling it out.
Nutrition
- Serving Size: 1 slice
- Calories: 200
- Sugar: 1g
- Sodium: 400mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 0mg
Keywords: Instant Pizza Dough, quick pizza, homemade pizza