Instant Pizza Dough: The Easy Way to Create Delicious Meals
Instant Pizza Dough is a quick and easy way to prepare homemade pizza, allowing you to enjoy fresh meals in no time.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 2 pizzas 1x
- Category: Pizza
- Method: Baking
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 2 cups all-purpose flour
- 1 tablespoon baking powder
- 1 teaspoon salt
- 3/4 cup water
- 2 tablespoons olive oil
Instructions
- Preheat your oven to 450°F (230°C).
- In a mixing bowl, combine the flour, baking powder, and salt.
- Add the water and olive oil, mixing until a dough forms.
- Knead the dough on a floured surface for about 5 minutes.
- Roll out the dough to your desired thickness and place it on a pizza stone or baking sheet.
- Add your favorite toppings and bake for 12-15 minutes.
Notes
- For a chewier crust, let the dough rest for 10 minutes before rolling it out.
- You can add herbs or spices to the dough for extra flavor.
Nutrition
- Serving Size: 1 slice
- Calories: 150
- Sugar: 0g
- Sodium: 400mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 0mg
Keywords: Instant Pizza Dough, homemade pizza